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Emma Wilson Verified
15 March 2025
Ordered through Gonje and my seafood platter arrived in under 30 minutes - still piping hot! The oysters were fresh, the prawns perfectly cooked, and the Gonje delivery tracking showed exactly when my food would arrive. The driver even called to confirm the delivery spot by the waterfront. Amazing service!
Gonje Gonje Partner
Sydney, Australia
Liam Johnson Foodie
2 April 2025
Best pizza delivery I've experienced! Ordered through Gonje and my Diavola pizza arrived in 25 minutes - still bubbling hot from the wood-fired oven. The Gonje app showed the pizza being prepared, then out for delivery with real-time tracking. The thermal bag kept it perfect. Will definitely use Gonje again for my Italian cravings!
Gonje Gonje Partner
Melbourne, Australia
Sophie Martin
28 February 2025
As a vegan, I'm always nervous about delivery meals staying fresh. Gonje proved me wrong! My jackfruit burger arrived in 20 minutes, still warm with crispy sweet potato fries. The app showed which vegan options were available and even let me customize my order. The delivery driver was so careful with my food!
Grilllite Gonje Partner
Byron Bay, Australia
Oliver Smith Local Guide
10 May 2025
Gonje saved my morning meeting! Ordered coffee and avocado toast at 8am through the app, and it arrived in 15 minutes - coffee still hot, toast not soggy. The thermal packaging is genius. I could track the barista preparing my order and the driver's route in real-time. Perfect solution for busy work mornings!
Gonje Gonje Partner
Perth, Australia
Charlotte Brown
22 April 2025
I was skeptical about getting dumplings delivered, but Gonje proved me wrong! My xiao long bao arrived steaming hot in special thermal packaging. The app showed the restaurant preparing my order and the driver arrived in just 18 minutes. The dumplings were perfect - still juicy with unbroken wrappers. Gonje's delivery system is impressive!
Gonje Gonje Partner
Sydney, Australia
Noah Williams Foodie
5 May 2025
Anniversary dinner saved by Gonje! Ordered the ribeye with wine pairing from this fine dining restaurant. The Gonje Premium delivery arrived in 35 minutes with everything perfectly packaged - steak still medium-rare, wine at perfect temperature. The driver even included the restaurant's linen napkins and proper cutlery. Felt like dining in!
Grilllite Gonje Partner
Melbourne, Australia
Ava Taylor Verified
18 March 2025
My Thai food craving was satisfied in record time! Ordered green curry and tom yum soup through Gonje - arrived in 22 minutes with all the condiments neatly packed. The app showed the restaurant was just 1.5km away, and the driver kept me updated. Food was piping hot and so flavorful. Gonje makes international cuisine accessible!
Gonje Gonje Partner
Sydney, Australia
William Jones
30 April 2025
Ordered the barramundi for a special dinner and Gonje delivered perfection! The fish arrived in 28 minutes with crispy skin intact, still warm. The special seafood packaging kept everything fresh. The driver texted when 2 minutes away so I could meet them. Gonje's temperature-controlled delivery is a game-changer for seafood lovers!
Gonje Gonje Partner
Sydney, Australia
As a food blogger, I've tried every delivery service in Australia. Gonje stands out for their lightning-fast deliveries that actually keep food at perfect temperature. Their real-time tracking shows exactly when my food is being prepared and when it's out for delivery. The restaurants using Gonje's fulfillment service consistently deliver better quality than others.
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Seafood Platter at The Boathouse
Fresh seafood selection including Sydney rock oysters, prawns, and Moreton Bay bugs. Photo by Emma Wilson.
Waterfront View at The Boathouse
The beautiful waterfront dining area at The Boathouse. Photo by Emma Wilson.
Wood-fired Pizza at 400 Gradi
Authentic Neapolitan-style pizza cooked in a wood-fired oven. Photo by Liam Johnson.
Jackfruit Burger at Green Moustache
Plant-based jackfruit burger with all the fixings. Photo by Sophie Martin.
Sweet Potato Fries at Green Moustache
Crispy sweet potato fries with house-made aioli. Photo by Sophie Martin.
Specialty Coffee at Standby Espresso
Perfectly crafted flat white with latte art. Photo by Oliver Smith.
Xiao Long Bao at Din Tai Fung
Steamed soup dumplings with delicate wrappers. Photo by Charlotte Brown.
300-Day Grain-Fed Ribeye at Rockpool
Perfectly cooked ribeye with roasted vegetables. Photo by Noah Williams.
Wine Pairing at Rockpool
Premium Australian Shiraz recommended by the sommelier. Photo by Noah Williams.
Thai Green Curry at Longrain
Authentic Thai green curry with fresh vegetables. Photo by Ava Taylor.
Barramundi at Saint Peter
Perfectly cooked barramundi with crispy skin. Photo by William Jones.
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